ORGANIC Bragg Creek Blend

Description

Sol Bohemio S.A.S. is comprised of several existing estates and a few newly planted areas. The goal of Sol Bohemio is to support the rich tradition of coffee production in the region while providing the resources to
renovate existing farms for Organic and Rainforest Alliance certification. In the beginning, Sol Bohemio was dedicated to bringing to market the organic coffee of small estates in Palmor, a village in the Sierra Nevada de Santa Marta. The project soon grew in its reach, and in late 2010 Sol Bohemio acquired the Puerto Rico Estate, located in the village of San Pedro de la Sierra.

 Organic Colombia

Region: Nobusimake, Sierra Nevada de Santa Marta

Plant Variety: Castillo, Caturra, Typica

Altitude: 1350-1550 masl

Process: Washed Sun dried on patios

Certifications Organic

Cupping Notes AROMA: Citrus zest, chocolate; FLAVOR; Caramel,
extremely clean, orange blossom; BODY: milky, smooth;
ACIDITY: Sweet lemon, tangerine.